I call this "better write in down soup" because when my husband tasted it, he said "did you write it down". So here you have it, my "thrown together" soup that turned out to be, as my husband says "the best soup he ever had.
Sides | Soups | Stews
5 posts
Did You Know Series: Tip #885 ~ What an interesting study comparing these three greens. Thought you’d be interested in this comparison that I did: Cabbage, Kale or Brussel Sprouts … they are all . . . in the cruciferous family. But LOOK at the differences (below). What’s THAT you say? […]
Adapted from: Gluten Free Goddess. INGREDIENTS: 3 cups vegetable broth 4 cloves garlic, chopped 1 large yam or sweet potato, peeled, diced 2 Granny Smith apples, peeled, cored, diced 1/2 cup chopped roasted green chiles- mild or hot, to taste 1 14-oz. can Muir Glen Fire Roasted Diced Tomatoes 1 […]
VITAMIX: LOTs of SOUPS Tomatoe Pepper Puree 4 Red Peppers 4 Tomatoes / Medium 1 Onion / Large 5 Garlic Cloves 1 tbsp Tomato Paste 1 cup Vegetable Broth Basil (One handful (about 6-7 leaves) Serve with chicken or fish. Garnish with Fresh Basil or Basic “Cream”Slice Peppers/Tomatoes/Onion in Half […]